Monday, 2 May 2011

Lets have DATE

An soft and truly delicious date truffle....that is easy to make and a sure hit as after dinner pass- it -over dessert. Enjoy!!



1 cup pitted/seedless dates
1 cup almonds/pistachios/walnuts (grind them a lil)
1 Tbsp honey
1/5 tsp cinnamon powder
 Coconut flakes/ Cocoa powder (to cover the truffles)

  1. Put a lil water in saucepan and add dates and mix them till they get a lil soft.Then grind them just little to make a paste.
  2. Keep it aside to cool down.
  3. Add nuts, honey and cinnamon powder to the date paste and mix them together.
  4. Make balls and roll them in coconut flakes or cocoa powder.
  5. Serve elegant and sophisticated looking truffles made in a jiffy.

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